I love butter. Ask anyone who knows me. Usually I like bread with my butter. Literally. I use fresh homemade bread to scrape butter out of the container. Sometimes I like noodles with my butter. Tonight it was noodles.
I made shrimp scampi pretty early in our marriage. Then I lost my recipe. I made several attempts but nothing really came close. Most recipes I tried were too "lemony". So, I took those recipes and tweaked them to make this one.
Pour shrimp and butter sauce over cooked noodles and serve.